Chapter 16 : Digestion and Absorption

  • Chapter 16 : Digestion and Absorption Assignments 3

    Discuss mechanisms of absorption.

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  • Chapter 16 : Digestion and Absorption Assignments 6

    Describe the enzymatic action on fats in the duodenum.

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  • Chapter 16 : Digestion and Absorption Assignments 8

    How are the activities of gastro-intestinal tract regulated?

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  • Chapter 16 : Digestion and Absorption Assignments 16

    Correct the following statements by deleting one of entries (given in bold).

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  • Chapter 16 : Digestion and Absorption Assignments 17

    Does gall bladder make bile?

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  • Chapter 16 : Digestion and Absorption Assignments 20

    Define digestion in one sentence.

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  • Chapter 16 : Digestion and Absorption Assignments 25

    Explain the absorption of digested products.

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  • Chapter 16 : Digestion and Absorption Assignments 27

    Describe coagulation of milk in alimentary canal.

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  • Chapter 16 : Digestion and Absorption Assignments 29

    What is the role of micelles in the fat absorption?

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  • Chapter 16 : Digestion and Absorption Assignments 31

    What are crypts of lieberkuhn?

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  • Chapter 16 : Digestion and Absorption Assignments 32

    What are micelles?

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  • Chapter 16 : Digestion and Absorption Assignments 33

    What is egestion?

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  • Chapter 16 : Digestion and Absorption Assignments 37

    What are enzymes?

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  • Chapter 16 : Digestion and Absorption Assignments 38

    How is food absorbed?

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  • Chapter 16 : Digestion and Absorption Assignments 39

    How does fat absorption takes place?

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  • Chapter 16 : Digestion and Absorption Assignments 40

    What is atheroma?

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  • Chapter 16 : Digestion and Absorption Assignments 41

    Name the watery fluid secreted from Bruner’s gland in duodenum.

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  • Chapter 16 : Digestion and Absorption Assignments 42

    What is the main function of bile salt?

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  • Chapter 16 : Digestion and Absorption Assignments 45

    How is DNA content in our food digested in the body?

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  • Chapter 16 : Digestion and Absorption Assignments 46

    What are the specific functions of food?

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  • Chapter 16 : Digestion and Absorption Assignments 47

    Give two functions of trypsin?

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  • Chapter 16 : Digestion and Absorption Assignments 48

    What is the role of micelles in the fat absorption?

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  • Chapter 16 : Digestion and Absorption Assignments 49

    Which is the largest gland in our body?

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  • Chapter 16 : Digestion and Absorption Assignments 50

    Name the three parts of small intestine of man.

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  • Chapter 16 : Digestion and Absorption Assignments 51

    Name the secretions of Goblet cell & parietal cells.

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  • Chapter 16 : Digestion and Absorption Assignments 52

    What are the functions of liver?

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  • Chapter 16 : Digestion and Absorption Assignments 53

    Name different types of teeth and their number in an adult human.

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  • Chapter 16 : Digestion and Absorption Assignments 54

    Explain the term thecodont and diphyodont.

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  • Chapter 16 : Digestion and Absorption Assignments 56

    How does butter in your food get digested and absorbed in the body?

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  • Chapter 16 : Digestion and Absorption Assignments 57

    . What would happen if HCl were not secreted in the stomach?

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  • Chapter 16 : Digestion and Absorption Assignments 58

    How are polysaccharides and disaccharides digested?

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  • Chapter 16 : Digestion and Absorption Assignments 61

    Give the dental formula of human beings.

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  • Chapter 16 : Digestion and Absorption Assignments 62

    Describe the process of digestion of protein in stomach.

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  • Chapter 16 : Digestion and Absorption Assignments 63

    State the role of pancreatic juice in digestion of proteins.

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